• 219 Ramapo Valley Rd. • Mahwah, NJ 07430 • Tel: (201) 529-2302 • Fax: (201) 512-0762 •

Catering Menu

Thank You for considering Mason Jar for your catering and party needs.

We provide custom catered solutions for business functions, family gatherings, school events, and all sorts of other events. Just about every item on our menu can be ordered in larger serving sizes for your special event needs.

Please call today for catering information! We will create a customized menu for your special event depending on the number of adults and children and the type of event.


Mason Jar Catering On Premises Terms & Conditions:

  • Private rooms are for parties of 30 or more. If you would like a private room for under 30 adults (when available), there will be a room charge of $100.00. If you would like a private room on Sunday Brunch, the minimum is 35 adults. If you are less than 35 adults, you will still be charged for 35 adults.
  • Buffets will only be done for parties of 30 or more (available on Friday and Saturday evenings after 8:30 p.m.).
  • Guaranteed head count must be provided three working days in advance of the day the event is scheduled. If the head count falls below the guarantee, the host is responsible for the guaranteed number, plus any room charges that would occur. We do require a $100.00 deposit upon booking party.
  • Only food and beverage provided by the Mason Jar may be served unless prior arrangements have been made (this applies to in-house parties only). Sheet cakes available for half at $100.00, half a double at $150.00 or full at $200.00, or you may bring your own for an additional charge of $1.00 per person.
  • Leftover food items are not subject to takeout.
  • Prices quoted do not include 6% NJ state sales tax or 20% gratuity.
  • Agreement subject to terms and conditions above.

Mason Jar Catering Off Premises Terms & Conditions:

  • Deliveries are available for all catering orders for a fee of $25.
  • Any changes must be made at least 24 hours prior to the event date.
  • All Cooks, Servers and Bartenders are $25 per hour with a 4 hour minimum.
  • Final headcount is required 48 hours prior to event date.
  • Leftover food items are not subject to takeout.
  • Prices quoted do not include 6% NJ state sales tax, service or gratuity.
  • Agreement subject to terms and conditions above.

© 2012 Restaurant Sherpa, LLC